Overview:
The Indigo Road Hospitality Group, known for its award-winning establishments, has added another feather to its cap with the opening of Indaco Atlanta scheduled for October 6. Embodying the essence of rustic Italian flavors, the restaurant promises patrons a delightful journey marked by leisurely meals and the joy of sharing.
Location:
Nestled in Atlanta’s Old Fourth Ward, Indaco stands proud overlooking the Eastside Beltline trail. With its airy interiors and vast open-air spaces, Indaco caters to a diverse clientele; from those on the trail seeking a casual meal, to those marking special occasions or employees unwinding post-work.
Founder’s Take:
Steve Palmer, the mind behind The Indigo Road Hospitality Group, is elated about the new venture. He emphasizes the team’s passion for blending into vivacious communities and is thrilled about the restaurant’s proximity to the Beltline.
Menu Highlights:
- Antipasti & Entrées: Diners can feast on an array of locally-sourced dishes from antipasti, wood-fired pizzas, and hand-rolled pastas. Signature dishes include Grilled Octopus, Agnolotti, Bucatini, Brussels Pizza, Wood Fired Half Chicken, and Whole Fish.
- For the Table: A special curated three-course meal served family-style at $55/person.
- Beverages: The drink menu is marked by a rich collection of Italian wines, complemented by both seasonal and classic cocktails, house-made sodas, and non-alcoholic beverages.
In the near future, the establishment will introduce “Grab & Go” options catering to the active clientele and working professionals in the vicinity.
Interiors & Design:
With the Amalfi Coast serving as an inspiration, the restaurant is a blend of Italian charm and a cozy, community vibe. Spread over 4,800 square feet, the indoor space can host up to 130 guests. Eye-catching elements include a blue-striped banquette and a matching pizza oven. The outdoor area, a blend of covered and open spaces, boasts a bocce court and can seat 45 guests. For those seeking privacy, an enclosed dining room with patio access is available.
Hours of Operation:
Open daily for dinner; 5-10 p.m. from Sunday to Thursday, and 5-11 p.m. on Fridays and Saturdays.
Reservations:
Indaco accommodates both reservations via OpenTable and walk-ins.
In conclusion, Indaco Atlanta stands as a testament to the culinary excellence and vision of The Indigo Road Hospitality Group. Be it the rich menu, the scenic location, or the inviting ambiance, Indaco is all set to redefine dining in the heart of Atlanta.
About The Author
