The classic margarita is a well-loved cocktail due to its tangy and refreshing mix with tequila. However, the traditional variant can be high in sugar and calories. For those who want to relish this drink minus the guilt, here’s the skinny spicy margarita recipe.
- This recipe offers a flavorful drink minus the excess sugars.
- The spicy margarita is a healthier twist on the classic drink without sacrificing taste.
- It’s simple to prepare.
- 2 oz. tequila
- 1 oz. fresh lime juice
- 1/2 oz. agave nectar
- 1/2 oz. orange liqueur
- 1 small jalapeño pepper
- Coarse salt for rimming
- Lime wedge for garnish
- Cocktail shaker
- Margarita glass
- Prep the jalapeño by removing the stem, halving it lengthwise, deseeding, and slicing into small pieces.
- Rim a glass with coarse salt using lime juice.
- Muddle the jalapeño slices in the cocktail shaker.
- Add tequila, lime juice, agave nectar, and orange liqueur to the shaker.
- Fill with ice and shake vigorously for 10-15 seconds.
- Strain into the prepared glass with ice.
- Garnish with a lime wedge.
- Balance is key. Adjust sweetness or spiciness according to preference.
- Always use fresh ingredients.
- Shake well to combine flavors.
- Ensure no jalapeño bits are in the poured drink by using a strainer.
Enjoying Your Drink Guilt-Free:
- Opt for fresh and organic ingredients.
- Use natural sweeteners like honey, agave, or stevia.
- Mind your serving size and drink pace.
- Pair with healthy snacks.
- What is a skinny spicy margarita? A healthier take on the classic margarita with a spicy kick.
- Ingredients? Tequila, lime juice, orange liqueur, agave, jalapeno, salt, and lime for garnish.
- Adjusting spiciness? Yes, by controlling the amount and parts of jalapeno used.
- Tequila alternatives? Mezcal or vodka can be used.
- Virgin version? Yes, replace tequila with non-alcoholic options like sparkling water.
In conclusion, the skinny spicy margarita offers a delightful twist on the traditional drink, allowing one to savor it without guilt. It’s the perfect blend of zest, spice, and everything nice! Cheers!